January 15, 2025
Reading Time: < 1 minute
Teams of Architects, Engineers, Contractors, Designers or Students
[see official rules and regulations for additional details]
Design and build structures entirely from canned foods to fit within a
10’ wide x 10’ long x 10’ high space.
30 Oct – Call for Entries Released
03 Feb – Deadline for Entry 5:00pm [form, check, and form]
28 Feb – Deadline to Submit Concept Sketches [upload]
16 Apr – Deadline to Submit Signage Text [upload]
03 May – Cans delivered to venue [7:00am – 10:00am]
03 May – Build Day 10:15am – 7:00pm
03 May – 05 May: Open to the Public
18 May – De-canstruction [5:45pm – 8:00pm]
TBD June – Awards Ceremony
Deptford Mall
1750 Deptford Center Road, Deptford Township, NJ 08096
WHY: To benefit the Food Bank of South Jersey and use design to bring
awareness to the issues surrounding hunger in our community.
Complete the entry from and return via mail by February 3rd with entry
fee of $200 [checks payable to “AIA West Jersey” Memo: Canstruction].
You must also complete the registration form: https://forms.gle/5NFMj5uAZD1RYECt5
What for more information:
https://aiawestjersey.org/2024/12/2025-canstruction-competition/
.
By AIANJ | Posted in AIA West Jersey, AIA-NJ News | Tagged: AIAWJ, CANstruction, SJ Food Bank, South Jersey Canstruction | Comments (0)
Architects are creative professionals, educated, trained, and experienced in the art and science of building design, and licensed to practice architecture. Their designs respond to client needs, wants and vision, protect public safety, provide economic value, are innovative, inspire and contribute positively to the community and the environment.
414 Riverview Plaza, Trenton, NJ 08611
(609) 393-5690
info@aia-nj.org